Pesto Rosso is one of our best sellers, no doubt. A typical regional product from Liguria, it’s the ultimate Mediterranean dish. Made according to Italian tradition with fresh basil and pine nuts we add our fresh tomato sauce for extra flavour making it a "red pesto". Mafaldine is the perfect type of pasta to serve as the delicious sauce can be curled up in each bite.
Note: Consume our fresh pasta and sauces within 2 days of delivery, or freeze for up to 3 months.
Allergens in BOLD & CAPITALISED:
Mafaldine (170g):
Durum WHEAT Semola.
Pesto Rosso Sauce (180g):
Tomatoes (53%), Onions (14%). Pomace Oil (8%), Hard Cheese (MILK) (8%), Rapeseed Oil (6%), Basil (5%), Garlic (3%), Tomato Puree (3%), Salt, Black Pepper.
Parmesan Cheese (13g):
Cow’s MILK, Salt, Rennet from Vegetable Culture. Anti-caking Agent: Cellulose (E460).
Pine Nuts (6g):
Pine NUTS Kernels
Calories per serving: 872kcal
Following nutritional information is per 100g:
Energy 1042kJ
Calories 249kcal
Fat 11g
Of which saturates 2.6g
Carbohydrates 32g
Of which sugars 1.7g
Protein 8.6g
Salt 0.5g
