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Prosecco is a deliciously dry sparkling wine with crisp acidity, low sugar, with plenty of fruit and character.Traditionally from the Veneto (North Eastern Italy), Prosecco dons the name for a small village and is fermented almost solely from a grape called Glera. Traditionally served as an aperitif, Prosecco can also be enjoyed with salty cured meats, caviar, or even your favorite dessert. Prosecco is not generally considered a wine to collect.
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