Inside each freshly made tortelloni, you'll find seabass and creamy Italian mascarpone. The flavours combine beautifully to make sure every bite is just as satisfying as the last.
Every kit includes butter enriched with lemon and herbs to complement the fish - creating that perfect restaurant feeling at home.
Note: Consume our fresh pasta and sauces within 2 days of delivery, or freeze for up to 3 months.
Allergens in BOLD & CAPITALISED:
Tortelloni Sea Bass Olives & Capers (190g):
Pasta (56%): Flour 00 (WHEAT), Pasteurised EGG (30%), Durum WHEAT Flour, Salt, Water.
Filling (44%): Whitefish (FISH), Sea Bass (FISH) (30%), Mascarpone Cheese (MILK), Tomato Sauce (Tomatoes, Onion, Olive Oil, Water, Basil, Salt, Sage, Rosemary, Bay Leaves), Black Olives, Capers, Parsley, Salt, Black Pepper.
Lemon and Herb Butter (30g):
Butter: (MILK), Salt. Fresh Tarragon, Salt, Black Pepper, Garlic Powder, Lemon Zest.
Calories per serving: 825.3kcal
Following nutritional information is per 100g:
Energy 1569.7kJ
Calories 375.2kcal
Fat 23.4g
Of which saturates 10.3g
Carbohydrates 23.5g
Of which sugars 0.8g
Protein 16.9g
Salt 1g
