Our signature Ragu Bolognese has always been a firm favourite on the Scarpetta menu. And a beloved dish throughout Italy.
We make sure our beef is as succulent as possible, for that unbeatable melt in the mouth experience.
We partner our beef ragu with Tagliatelle just as it's done in Bologna. This pasta lets you mop up as much sauce as possible with every bite.
Note: Consume our fresh pasta and sauces within 2 days of delivery, or freeze for up to 3 months.
Allergens in BOLD & CAPITALISED:
Tagliatelle (170g):
Durum WHEAT Semola.
Bolognese Sauce (180g):
Mixed Beef 70%, Tomato Sauce 25%, Onion, Extra Virgin Olive Oil, Salt, Pepper, Garlic, Carrots, Sugar, CELERY.
Parmesan Cheese (13g):
Cow’s MILK, Salt, Rennet from Vegetable Culture. Anti-caking Agent: Cellulose (E460).
Calories per serving: 693.0kcal
Following nutritional information is per 100g:
Energy 803.6kJ
Calories 192.5kcal
Fat 5.1g
Of which saturates 1.9g
Carbohydrates 29.2g
Of which sugars 1.4g
Protein 9.6g
Salt 0.1g