This is a classic Vegetarian delicacy, originating from Southern Italy. We make sure our hand-folded Tortelloni packs a generous filling, but with pockets on the outside to mop up your sauce. This balance guarantees a tasty bite every time.
The slowly roasted aubergine is mixed with a rich tomato sauce and fresh Italian mozzarella to invigorate your taste buds and leave you wanting more.
Note: Consume our fresh pasta and sauces within 2 days of delivery, or freeze for up to 3 months.
Allegens in BOLD:
Tortelloni Aubergine & Mozzarella (200g):
Pasta: Flour 00 (WHEAT), Pasteurised EGG (30%), Durum WHEAT Flour, Salt, Water.
Filling: Aubergine (41%), Tomato (34%), Mozzarella
(MILK), Italian grated cheese (MILK, Salt, Vegetarian Rennet, Preservative: EGG Lysozyme) (7%), Basil, Oil, Potato Flakes (emulsifier: E471), Garlic, Salt, Black Pepper.
Tomato Sauce (100g):
Tomatoes, Shallots, Carrots, Garlic, Tomato Confit.
Parmesan Cheese (13g):
Cow’s MILK, Salt, Rennet from Vegetable Culture. Anti-caking Agent: Cellulose (E460).
Calories per serving: 461.8kcal
Following nutritional information is per 100g:
Energy 623.5kJ
Calories 149kcal
Fat 4.4g
Of which saturates 1.9g
Carbohydrates 19.4g
Of which sugars 2.4g
Protein 7.3g
Salt 0.6g
